DA600S

SICAO DA600S Dry Aging Cabinet - Precisely control the time and flavor, creating the signature secret recipe for your restaurant. 
Core selling points: 
Precise temperature and humidity control: An independent temperature and humidity control system is adopted, resulting in extremely small temperature fluctuations.
UV sterilization system: Equipped with built-in ultraviolet sterilization lamps, it effectively prevents the growth of harmful bacteria during the maturation process, ensuring the pure flavor of the ingredients 
UV-protective glass door: This not only blocks the strong light from affecting the maturation process, but also enables a clear display of the delicacies inside the cabinet, enhancing the dining room's style. 
Silent and low-noise: Optimized compressor and duct design for low-noise operation